Breakfast Quesadilla
Breakfast Quesadilla

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, breakfast quesadilla. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Breakfast Quesadilla is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Breakfast Quesadilla is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have breakfast quesadilla using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Breakfast Quesadilla:
  1. Get Flour Tortilla (8" in diameter)
  2. Take 2 eggs
  3. Get Salt
  4. Make ready Ground white pepper
  5. Get Shredded cheese (mexican cheese, cheddar or mozzarella)
  6. Prepare Meat (ground sausage, chopped ham, chopped bacon)
Instructions to make Breakfast Quesadilla:
  1. Heat a nonstick pan over medium heat. Cook sausage or bacon until brown. Set aside. If using ham, just heat it up
  2. Wipe excess oil. Reduce heat to low.
  3. Beat eggs and season with salt and white pepper. Add beaten eggs and swirl to spread evenly at the bottom of the pan. Cook in low heat until eggs are nearly cooked through
  4. Sprinkle the top with shredded cheese then cover with tortilla. Use a large spatula to flip the egg over.
  5. Sprinkle more shredded cheese, then the cooked meat over the half side of the surface.
  6. Fold the tortilla in half
  7. Sautee on both sides until golden brown. Adding a little oil to the pan will help the outside of the tortilla crisp nicely
  8. Remove from the pan and serve warm with Pico de Gallo or Salsa.

So that is going to wrap this up with this special food breakfast quesadilla recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!