Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, tomatillo braised turkey tacos. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tomatillo Braised Turkey Tacos is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Tomatillo Braised Turkey Tacos is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have tomatillo braised turkey tacos using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Tomatillo Braised Turkey Tacos:
- Get 5 lb bone-in turkey breast
- Get 2 C tomatillo salsa
- Prepare 2 yellow onions; large julienne
- Take 2 carrots; peeled & cut thin on bias
- Get 1 jalapeño; halved & thick julienne
- Take 4 cloves garlic; slivered
- Get 2 t Mexican oregano
- Take 1/4 C apple cider vinegar
- Prepare 2 t cumin
- Make ready 1 t ground coriander seed
- Get 1 t onion powder
- Get 1 t garlic powder
- Get 1 t ground celery seed
- Take 1 drizzle extra virgin olive oil
- Take 1 t paprika
- Make ready as needed kosher salt & black pepper
Instructions to make Tomatillo Braised Turkey Tacos:
- For avocado salsa, combine 1 diced avocado with the juice from 1 lime, and a large pinch of salt and chopped cilantro
- De-bone turkey breast. Remove skin.
- In a small, deep casserole dish lay onions across the bottom. Place carrots, jalapeños, apple cider vinegar, garlic, and salsa atop. Mix together.
- Lay turkey breasts on top. Drizzle olive oil over the turkey. Season.
- Bake uncovered at 375° for approximately 60 minutes or until turkey is completely cooked throughout with no pink flesh with juices running clear.
- Use forks to shred turkey.
- Variations; Tomato salsa, fruit salsa, chicken stock, turkey stock, vegetable stock, white wine, white wine vinegar, red onion, apple cider, smoked paprika, salsa verde, ranchero salsa, tequila, beer, thyme, ground jalapeño powder, white pepper, orange zest, shallots, habanero, bacon, oregano, zucchini, yellow squash, scallions, chives, cayenne, crushed pepper flakes, parsely, apple, arugula, spinach, corn, cotija, guacamole, poblano, serrano, ancho chile powder, queso fresco, chihuahua, white vinegar, champagne vinegar, rice, rice vinegar, black beans, white beans, chickpeas, coconut milk, lemon, sweet potatoes, pumpkin
So that’s going to wrap it up with this special food tomatillo braised turkey tacos recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
