Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, hash brown breakfast basket or cups. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
This Hash Brown Breakfast Cup is one such recipe. In a single muffin cup you have a brown and crispy hash brown crust, that is filled with ham, sauteed vegetables, melted cheese, and a perfectly cooked sunny side up egg. Hash Brown Breakfast Cups. featured in Easy And Delicious Egg Recipes Anyone Can Make.
Hash brown breakfast basket or cups is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Hash brown breakfast basket or cups is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook hash brown breakfast basket or cups using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Hash brown breakfast basket or cups:
- Get 4 potato medium size or 1 pound of frozen hash brown 3 cups
- Make ready 2 egg white
- Get 1/2 teaspoon salt and pepper
- Take 2 tablespoon melted butter
- Prepare Stuffing # 1
- Take 1/2 cup onions diced
- Prepare 1/2 cup peppers or mushrooms
- Take 1 cup Spinach
- Make ready 1 cup meat ham or bacon or sausage
- Take Topping
- Prepare 6 eggs
- Prepare 1 cup cheese cheddar or feta or any of your favorite
After you take out the baked hash brown cups, add an egg into each one and top it with salt and pepper and some cheddar cheese. These Baked Hash Brown Cups will go with anything you have prepared. It does not cost you anything extra by clicking the Everyone has eaten hash browns at one point or another. They crispy shredded potatoes are iconic in the breakfast houses across America.
Instructions to make Hash brown breakfast basket or cups:
- Preheat oven 475 degrees Fahrenheit
- Butter the inside of your muffin pan with good amount
- Start making the crust you mix hash brown with egg white spices and butter divide and scoop half cup to each muffin and press it on the bottom and up the side making cup shape and bake for 15 minutes
- Start cooking over medium heat vegetables and meat
- After 15 minutes get the potatoes cups out of oven scoop 1 tablespoon of stuffing top with cheese back to the reheat oven for 2 minutes then take them out crack one egg on top of each cup sprinkle some salt pepper-on top and cook for 8 minutes for soft yolk or more for firm eggs enjoy
Place the thawed hash browns in a large bowl. Season with the salt and pepper. In another bowl whisk the egg whites to break them up. Sausage and Egg Hash Brown Cups are the perfect easy breakfast for busy weekday mornings or a casual weekend brunch. The cheesy hash brown cup is filled with a sausage patty and topped with an egg for a filling and delicious breakfast any day of the week!
So that is going to wrap it up for this exceptional food hash brown breakfast basket or cups recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
