Milk Cake Turkish Style /Tres Leches Cake
Milk Cake Turkish Style /Tres Leches Cake

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, milk cake turkish style /tres leches cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Milk Cake Turkish Style /Tres Leches Cake is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Milk Cake Turkish Style /Tres Leches Cake is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook milk cake turkish style /tres leches cake using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Milk Cake Turkish Style /Tres Leches Cake:
  1. Make ready For cake sponge
  2. Get 1 cup flour
  3. Get 5 egg
  4. Get 1/2 cup cooking oil
  5. Make ready 3/4 cup caster sugar
  6. Make ready 2 tsp baking powder
  7. Prepare 1 tsp vanilla essence
  8. Take for soak the cake
  9. Make ready 250 ml milk
  10. Make ready 100 gm fresh cream
  11. Take 1/4 cup caster sugar
  12. Prepare For caramel sauce
  13. Take 1 cup sugar
  14. Make ready 1 tbsp butter
  15. Take 100 gm fresh cream
Steps to make Milk Cake Turkish Style /Tres Leches Cake:
  1. Beat the egg in the bowl, add oil and beat till fluffy and creamy then add vennila, baking powder, vanilla essence and flour gradually.
  2. Pour this cake mixture in greased baking dish and bake for 30-35 mints in preheated oven.
  3. Now mix fresh cream and sugar in milk and keep a side..
  4. Now we are making the caramel sauce, add butter in the pan and wait for melt the butter, Now add sugar and cook on medium flame to caramelized the sugar. Now add fresh cream don't turn off the flame. Now the sauce is ready to turn off the flame and keep aside
  5. Make a hole by a toothpick in the cake and pour the milk mixture and leave it the keep for 15-20 mints on room temperature
  6. Now spread the caramel sauce on cake and keep it in fridge for 5-6 hours
  7. After 6 hour decorate the cake with fresh cream, cut in slice and enjoy

So that’s going to wrap it up with this exceptional food milk cake turkish style /tres leches cake recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!