Buttery Roti bread
Buttery Roti bread

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, buttery roti bread. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Buttery Roti bread is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Buttery Roti bread is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have buttery roti bread using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Buttery Roti bread:
  1. Prepare 125 g plain flour
  2. Make ready 80 ml water
  3. Prepare 1/2 tsp salt
  4. Make ready 2 cloves or 3 of garlic pressed
  5. Make ready 1 tbsp melted unsalted butter
Instructions to make Buttery Roti bread:
  1. Mix flour, salt, garlic, melted butter together until crumbly
  2. Add water and knead together on a floured board
  3. Break into 2 pieces, and roll out flat and thin…
  4. Fry a little butter in a frying pan, and pop the roti bread in and fry for a few minutes on each side, about 40 seconds each side… enjoy hot!!!

So that is going to wrap it up with this special food buttery roti bread recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!