Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, bread pudding. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Bread Pudding is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Bread Pudding is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have bread pudding using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bread Pudding:
- Get 1 loaf French Bread
- Make ready 3 eggs
- Prepare 1 1/2 cup Raisins
- Make ready 2 Cups Maple Syrup
- Make ready 2 Cups Milk (or cream)
- Get 1 Tsp. Orange extract
- Get Cinnamon
- Get Nutmeg
- Make ready 3 Tbs. Butter
- Make ready 2 Tbs. Honey
Instructions to make Bread Pudding:
- Preheat oven to 350 F. In a saucepan, add syrup, honey, milk, nutmeg, cinnamon and orange extract. Whisk. Bring to a simmer over medium-low heat. While doing that, prepare your bread by cubing it. Also, melt butter in a small pot on low heat.
- Simmer the syrup for 5 minutes, whisking occasionally. Move to a pan to allow to cool. Transfer bread and raisins into a large bowl.
- Beat three eggs. Add melted butter to bread and raisins followed by the eggs. Mix throughly. Move to a oven safe pan (preferably and cast-iron skillet).
- Hopefully your syrup is cooled. If it has, pour it all over the bread. Arrange the bread to get maximum absorption.
- Place in the oven and bake for roughly 40 minutes. Place a pan under the bread pudding to catch any spillage. The syrup will bubble while baking and should produce a seductive dessert. Garnish with mint. Enjoy.
So that is going to wrap this up for this special food bread pudding recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!