Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, tomato dosa. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tomato Dosa is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Tomato Dosa is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook tomato dosa using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tomato Dosa:
- Prepare roughly chopped tomatoes
- Make ready finely chopped onion
- Get Coriander leaves
- Prepare wheat flour
- Take sooji
- Prepare red chilli powder
- Make ready salt
- Get jeera
- Make ready Green chillies
Instructions to make Tomato Dosa:
- In a grinding jar, add tomatoes and green chilli and grind them to make a thick puree.
- Now, in a bowl add puree, wheat flour rice flour, sooji and mix well add water slowy, to make a smooth batter.
- Add salt, red chilli powder, chopped onion, coriander leaves, jeera and mix well and let it sit for 15minutes.
- After, Heat a pan and grease it with some oil, slowly add some batter and spread well. Heat it from both sides by fliping it.
- And your Tomato Dosa is ready to serve.
So that is going to wrap this up with this special food tomato dosa recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
