Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, shrimp lettuce tacos. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Shrimp Lettuce Tacos is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Shrimp Lettuce Tacos is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook shrimp lettuce tacos using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Shrimp Lettuce Tacos:
- Get 1 lb. Peeled Gumbo Shrimp
- Prepare 2 tsp. Minced Garlic
- Take 3 TBSP. Extra Virgin Olive Oil
- Take 2 tsp. Parsley
- Get 2 TBSP. Ground Fresh Chili Paste
- Make ready Juice Of 1 Lemon
- Make ready Pinch Of Sea Salt
- Prepare Pinch Of Black Pepper
- Get Corn (Topping)
- Make ready Mozzarella Cheese (Topping)
- Get Romaine Lettuce (For Serving)
Instructions to make Shrimp Lettuce Tacos:
- In a large bowl, stir together shrimp, parsley, lemon juice, chili paste, garlic, and 2 tablespoons oil and season with salt and pepper. Toss until combined, then let marinate in the fridge 10 minutes.
- In a large skillet over medium heat, heat remaining tablespoon oil. Add shrimp and marinade cook until pink, 2-3 minutes per side.
- Assemble wraps: Add shrimp to lettuce, drizzle with sour cream, and garnish with corn and mozzarella!
So that is going to wrap this up for this special food shrimp lettuce tacos recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
