Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, steak-n-cheese tacos (flautas). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Steak-n-Cheese Tacos (Flautas) is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Steak-n-Cheese Tacos (Flautas) is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook steak-n-cheese tacos (flautas) using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Steak-n-Cheese Tacos (Flautas):
- Make ready 1 pkg carne picada
- Make ready 1 tbsp cumin
- Prepare 1 tbsp garlic
- Prepare 1 tbsp salt
- Make ready 1 tbsp pepper
- Get 1 tbsp chili powder
- Prepare 1 tsp coconut oil
- Prepare 1 1/2 cups coconut oil, for frying
Instructions to make Steak-n-Cheese Tacos (Flautas):
- Heat skillet over med-high heat and add oil. Add meat when skillet is hot.
- Add all seasonings and Cook until browned.
- Remove meat from skillet to a large bowl and add cream cheese. Mix thoroughly.
- Hear oil over med high heat. Use toothpicks to secure flautas. I always toothpick 2 flautas together to keep them together while frying.
- Fry until browned. Serve with whatever you like! Rice, salad or just on their own!
So that’s going to wrap it up for this special food steak-n-cheese tacos (flautas) recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
