Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, soft taco brunch. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Soft Taco Brunch is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Soft Taco Brunch is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have soft taco brunch using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Soft Taco Brunch:
- Take 1/4 pound reshoots sausage
- Take 4 flour tortillas 6 inch
- Get 4 large eggs
- Prepare 6 tablespoons sour cream divided
- Take 2 tablespoons butter
- Take To taste salt and pepper
Steps to make Soft Taco Brunch:
- Melt the butter. Scramble the eggs and season with salt and pepper.
- Remove the casing from the reshoots. Slice and add to a hot skillet. As it cooks chop the sausage pieces into bits.
- Heat the tortillas till crispy. Add 1-1/2 tablespoons of sour cream on each tortilla. Speard the sour cream out.
- Add the eggs and sausage to the tortillas. Serve I hope you enjoy!!
So that is going to wrap it up for this exceptional food soft taco brunch recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
