Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, giant choc chip cookies. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Giant Choc Chip Cookies is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Giant Choc Chip Cookies is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook giant choc chip cookies using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Giant Choc Chip Cookies:
- Take 110 g Unsalted Butter
- Get 170 g Caster Sugar
- Make ready 80 g Light Brown Sugar
- Make ready 189 g Plain Flour
- Take 1 Egg
- Prepare Fine Salt (level 2.5ml spoon)
- Get 100 g Dark Choc Chips
Instructions to make Giant Choc Chip Cookies:
- Make sure butter is at room temperature/melts to touch. On low speed mix in both sugars. Next add the add and whisk for about 15 seconds.
- Sieve in flour and sugar, gently mix in π₯
- Add choc chips and mix by hand ποΈ. Then split mixture into 10 evenly sized balls.
- Press each ball of mix down slightly on a greased baking tray. Leave plenty of room for the mixture to spread out. Bake for 10-13min in the centre of the oven.
- Remove from oven when golden. Leave on tray to cool a little (they will break up if moved when too warm).
- Biscuits will be crunchy on the outside and chewy in the middle.
So that is going to wrap it up for this exceptional food giant choc chip cookies recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!