Cinnamon Cake molded with Wallnuts
Cinnamon Cake molded with Wallnuts

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cinnamon cake molded with wallnuts. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Cinnamon Cake molded with Wallnuts is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Cinnamon Cake molded with Wallnuts is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have cinnamon cake molded with wallnuts using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Cake molded with Wallnuts:
  1. Make ready 1 cup flour All-purpose
  2. Make ready 1 cup sugar
  3. Get 1/2 cup oil
  4. Prepare 1/2 cup wallnuts,crushed
  5. Make ready 4 pcs eggs
  6. Get 1 tblsp cinnamon powder
  7. Take 1 tsp baking powder
  8. Prepare 1 tsp vanilla powder/essence
Steps to make Cinnamon Cake molded with Wallnuts:
  1. Mix the flour, baking powder, vanilla and cinnamon powder in a bowl.
  2. In another bowl, put sugar and egg mix it until the sugar melt then add oil. And mix it again.
  3. Add the dry mix into wet mix then mix it well.
  4. Add nuts, mix it again. Then, in a rectangular cake base, put oil and spray flour then put the cake mix.
  5. Preheat the oven 200° then Put inside the cake for 25-30 minutes.
  6. When the cake finish take it from oven. Leave to cool before cut it and put in plate then serve. Decorate wallnuts up the cake.

So that’s going to wrap this up for this special food cinnamon cake molded with wallnuts recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!