Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken 65. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
The flavour of the dish can be attributed to red chillies. If you are a chicken lover, then you will love this recipe. Its one of those popular dishes prepared in most of the dhabas and restaurants.
Chicken 65 is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Chicken 65 is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have chicken 65 using 24 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Chicken 65:
- Take For marinate :
- Prepare 500 gm chicken breast cut in pieces
- Prepare 1 eggs beaten
- Take 1 tsp lemon juice
- Prepare 1+1/2 tsp garlic ginger paste
- Prepare 3 tsp cornflour
- Prepare 2 tsp maida
- Get 1/2 tsp turmeric powder
- Prepare 1 tsp red chilli powder
- Take 1 tsp coriander powder
- Take to taste salt according
- Prepare 1/2 tsp black pepper powder
- Take oil for deep frying
- Take For tadka :
- Take 2 tsp ginger-garlic paste
- Get 1 teaspoon black mustard seeds
- Take 1 teaspoons cumin seeds
- Take 1/2 tsp salt or to taste
- Get 10 curry leaves
- Prepare 3 green chillies (cut in long and thin)
- Make ready 1-2 tsp red chilli sauce or to taste
- Get 200-250 gm katori low fat whisked yogurt
- Get 3-4 tsp cooking oil
- Prepare Coconut and fresh coriander leaves to garnish
It's a simple fried chicken recipe with plenty of spices and Chinese.
Instructions to make Chicken 65:
- Heat the Khadhai on medium heat. add oil and ginger-garlic paste. Cook for 1 minute. Add cumin, mustard seeds, curry leaves and green chillies and fry for 25-20 seconds. - Now heat on low as we have to add yogurt. - Mix well add orange food colouring and chilli sauce. Mix well and cook for 2 minutes on medium heat. - Add chicken and gently mix well to coat gravy on chicken. Cook for 1-2 minutes. - Garnish with freshly grated coconut and freshly chop
So that’s going to wrap it up with this exceptional food chicken 65 recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
