Eggless Choco-chip Cookies
Eggless Choco-chip Cookies

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, eggless choco-chip cookies. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Eggless Choco-chip Cookies is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Eggless Choco-chip Cookies is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have eggless choco-chip cookies using 10 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Eggless Choco-chip Cookies:
  1. Make ready Wet Ingredients
  2. Take 1/2 cup(100g) Unsalted butter
  3. Make ready 1/3 cups Powdered sugar -
  4. Take 1/3 cups Brown sugar -
  5. Get Dry Ingredients
  6. Prepare 1 cup all-purpose flour(Maida)
  7. Take 1/2 tsp baking soda
  8. Take 100 g Chocochips -
  9. Prepare 2 Tbsp Milk-
  10. Get 1 Tbsp Cornflour -
Instructions to make Eggless Choco-chip Cookies:
  1. Take a saucepan, add all the wet ingredients and mix mix mix…until sugar is completely dissolved in the butter & now the mixture is a bit creamy in consistency.
  2. Take another saucepan/ deep bottom utensil, then add all the dry ingredients (except MILK), mix it a few times so that chocochips are evenly coated with flour mix.
  3. Then transfer the dry ingredients mix into wet ingredients (1st saucepan) and mix again…till the flour mix is well coated with the butter mix!!
  4. Now add milk (one tablespoon at a time). So to get a doughy consistency of cookie mix.
  5. KEEP THIS MIX IN THE FRIDGE FOR 30 minutes. Then our cookie dough will look like this
  6. If you are baking in an oven then Pre- heat it at 180DegreeC for 10 min.
  7. For baking without oven, take a kadai, add generous quantity of rock salt / regular salt / sand &cover it and keep the gas on high flame #for Preheating kadai
  8. Take out the cookie dough from fridge, make round balls of it then press a bit from centre(not too much).
  9. Grease the baking tray with butter, line it with parchment paper and place made cookie equidistant from each other….and they are good to go!
  10. Place the baking tray in the Pre-heated oven, bake at 190°C for 10-12 min. For Kadai, bake for 20- 25min at medium flame.
  11. Check the cookies after the said time limit, if undercook then cook on same temp for 3-4 min (this is for oven)
  12. Bring out the cookies & let it cool down to room temperature.
  13. Our cookies will be done….when there such marks on both surfaces
  14. Make today these easy cookie delight & serve it with milk,coffee, or cream in between…they aur so versatile.enjoy baking!

So that is going to wrap it up for this exceptional food eggless choco-chip cookies recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!