Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, white chocolate cookies with a cookies and cream center. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
White Chocolate Cookies with a Cookies and Cream Center is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. White Chocolate Cookies with a Cookies and Cream Center is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook white chocolate cookies with a cookies and cream center using 9 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make White Chocolate Cookies with a Cookies and Cream Center:
- Make ready 6 oz white chocolste, not chips
- Take 1/2 cup light brown sugar, packed
- Get 1/2 cup salted butter, at room te,peratue
- Take 1 tsp vanilla extract
- Take 1 large egg
- Take 2 cup all purpose flour
- Get 1 tsp baking soda
- Get 1 8 ounce bag cookies and cream drops
- Take 4 oz semi sweet chocolate, chopped or chips
Steps to make White Chocolate Cookies with a Cookies and Cream Center:
- Preheat oven to 350. Line baking sheets with parchment paper
- Whisk together flour and baking soda, set aside
- Melt white chocolate just until smooth
- In a large bowl best butter and sugar until light and fluffy
- Beat in egg and vanilla then melted white chocolate until blendec
- Add flour mixture and beat on low just until blended
- Roll dough into 1 inch balls and place on pre p are pans
- Bake 8 to 10 minutes, just 7ntil puffed and light golden
- Remove from oven and press a cookies and cream drop gently in center. Transfer to racks to cool
- Melt the 4 ounces of semi sweet chocolate just unti smooth
- Driz x le over cookies and alow cookies to sit to set chocolate
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