PORK CHOP ALL IN ONE SKILLET DINNER
PORK CHOP ALL IN ONE SKILLET DINNER

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pork chop all in one skillet dinner. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

PORK CHOP ALL IN ONE SKILLET DINNER is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. PORK CHOP ALL IN ONE SKILLET DINNER is something that I’ve loved my whole life.

This pork chop skillet dinner is a weeknight meal victory. Ready to serve in under an hour, it couldn't be easier to make! Pork chops, onions, carrots and potatoes come together in a skillet with just a dash of salt and pepper for the perfect pork chop dinner.

To get started with this recipe, we must first prepare a few components. You can cook pork chop all in one skillet dinner using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make PORK CHOP ALL IN ONE SKILLET DINNER:
  1. Take 1 Tbl unsalted butter
  2. Take 4 1/2 Inch center cut pork chops
  3. Make ready 1 salt & pepper to taste
  4. Get 8 Baby cremini mushrooms(MORE IF YOU LIKE)
  5. Prepare 1 I Small onion chopped
  6. Make ready 1 garlic clove minced
  7. Make ready 1 stalk celery chopped
  8. Prepare 8 small red potatoes cut in half
  9. Get 1 small bag of baby carrots
  10. Prepare 1 I Can cream of mushroom soup
  11. Get 1/4 cup water or chicken broth
  12. Take 1 MRS DASH original seasoning, to taste

The seasoned pork chops, peppers and onions, and flavorful sauce are all made in the same ovenproof skillet before going in the oven to finish off. Wash/peel carrots and slice to half the thickness of the potatoes. Fry pork chops in a skillet. Remove pork chops, layer carrots, potatoes, and onions, replace pork chops on top.

Instructions to make PORK CHOP ALL IN ONE SKILLET DINNER:
  1. MELT 1 TBL BUTTER IN LARGE NON STICK SKILLET. - SALT AND PEPPER CHOPS. SAUTE TILL GOLDEN BROWN BOTH SIDES(DO NOT OVER COOK). REMOVE FROM SKILLET AND SET ASIDE.
  2. CHOP UP ALL VEGGIES AND SAUTE IN SAME SKILLET CHOPS WHERE DONE IN(CAN ADD OTHER TBL BUTTER IF NEEDED) ADD CHOPS BACK TO SKILLET.
  3. IN BOWL MIX CAN OF SOUP AND WATER(or broth). - POUR OVER CHOPS AND VEGGIES. SEASON WITH MRS DASH. TURN HEAT TO LOW AND SIMMER TILL CHOPS ARE DONE.

Jump to the Juicy Skillet Pork Chops Recipe or watch our quick video below showing how we make them. If you look closely, the pork chop in the back of the pan (pictured above) is thicker than the one in the front. I read some of the reviews and made this absolutely amazing recipe for dinner. Brown pork chops in skillet without added fat. Drain off fat and remove chops from skillet.

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