Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, 3- layer strawberry naked drip cake from scratch. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
3- Layer Strawberry Naked Drip Cake from scratch is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. 3- Layer Strawberry Naked Drip Cake from scratch is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook 3- layer strawberry naked drip cake from scratch using 20 ingredients and 17 steps. Here is how you cook that.
The ingredients needed to make 3- Layer Strawberry Naked Drip Cake from scratch:
- Make ready Cake—————–
- Get softened butter salted
- Get sugar
- Get vanilla extract
- Make ready fine all purpose flour +2 tablespoons
- Take cornstarch
- Prepare baking powder
- Make ready salt
- Make ready extra large eggs
- Make ready lukewarm milk
- Get vanilla bean
- Get Icing——————–
- Take powdered sugar
- Get milk
- Take vanilla extract
- Prepare butter soften
- Prepare Filling and Topping————
- Get strawberries see my recipe putting up Strawberries
- Make ready cornstarch
- Prepare strawberry juice
Steps to make 3- Layer Strawberry Naked Drip Cake from scratch:
- Preheat oven 350 degrees Fahrenheit
- Grease three 9 inch cake pan. Or 3 heated greased cast iron skillets.
- Mix the flour, baking powder, cornstarch, and salt.
- Cream the butter, vanilla bean, vanilla extract, and sugar.
- Beat the eggs and milk and set aside.
- Mix all the ingredients incorporate very well.
- In the 3 pans add a laddle full of the batter, one at a time to make equal amounts till all the batter is used equally.
- Bake in oven for 20-25 minutes till done
- Let cool completely.
- Take 1-1/2 quarts fresh strawberries and add to a pot bring to a simmer mix 1 tablespoon cornstarch and 1/4 cup water.
- Add cornstarch solution to the simmering strawberries. Stir till thickened.
- Let cool a bit. After it's cool to touch without being too hot, spread the strawberry mix over the bottom and the middle layers of cake. Just enough to cover the upper part of each layer.
- Stack the middle on the bottom. Add the top layer.
- Mix the 1/4 cup milk, 2 tablespoons butter, powdered sugar, and 1 teaspoon vanilla extract, mix till fluffy.
- Make a ring around the top edge of the top layer of cake with the icing and let it drip.
- Add the rest of the strawberries to the top layer within the ring around the top edge. Allow to drip over the edges.
- Serve I hope you enjoy!
So that is going to wrap it up with this exceptional food 3- layer strawberry naked drip cake from scratch recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
