Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, one pot( no straining ) pasta hodgepodge. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
One Pot( No Straining ) Pasta Hodgepodge is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. One Pot( No Straining ) Pasta Hodgepodge is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook one pot( no straining ) pasta hodgepodge using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make One Pot( No Straining ) Pasta Hodgepodge:
- Prepare 2 tsp Dried oregano
- Take 1 cup Fresh mushrooms
- Get 1 tsp Red pepper flakes
- Get 4 cup Vegetable or chicken broth
- Get 2 tbsp Olive oil
- Prepare 1 cup Each fresh chopped vegetables such as zucchini,squash, etc. it's hodgepodge, so it's what you have
- Prepare 1 large Sweet bell pepper. sliced thin. I roast mine first to render flavor
- Get 1 bunch of freshly chopped basil, & parsley
- Prepare 12 oz Dense Pasta, if using angel hair, add to the pot later, so it doesn't turn out mushy
- Prepare 16 oz Can of stewed tomatoes. Be sure to add the juice. I like to make my own from the guts that are discarded while preparing stuffed tomatoes. I add spices, and allow to marinate
- Make ready 4 clove of freshly chopped Garlic
- Prepare 1 large Onion sliced thin. I have also used diced green onion, again it's what you have
Steps to make One Pot( No Straining ) Pasta Hodgepodge:
- Place all ingredients into a large pasta pot, pour broth, and sprinkle with pepper flakes, oregano, and oil
- Cover, bring to a boil reduce to low heat. Keeping the pot covered cook for about 10 minutes, stirring every two cook until liquid is down to about one inch
- You can add fresh grated Parmesan before serving. No sauce is necessary, but I tend to add it the next day to the leftovers
So that’s going to wrap it up with this exceptional food one pot( no straining ) pasta hodgepodge recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
