Chicken with Barbecue Salt and Five Spices in Slow Cooker
Chicken with Barbecue Salt and Five Spices in Slow Cooker

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken with barbecue salt and five spices in slow cooker. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chicken with Barbecue Salt and Five Spices in Slow Cooker is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Chicken with Barbecue Salt and Five Spices in Slow Cooker is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken with barbecue salt and five spices in slow cooker using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken with Barbecue Salt and Five Spices in Slow Cooker:
  1. Make ready 4 chicken thigh
  2. Prepare 1 1/2 tsp barbecue salt
  3. Take 1/2 tsp five spice powder
  4. Get 1 onion
  5. Prepare 1 tbsp oil
Steps to make Chicken with Barbecue Salt and Five Spices in Slow Cooker:
  1. Rub the chicken with barbecue salt and five spice powder. I used this brand. But you can use regular salt and increase the five spice powder to 1 tsp for this dish. I like to marinate the chicken overnight in the fridge, but you can cook it right away.
  2. Pour oil into the slow cooker. Add peeled and chopped onion, then arrange the chicken on top.
  3. Cook on HIGH for 3 hours.

So that’s going to wrap it up with this exceptional food chicken with barbecue salt and five spices in slow cooker recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!