Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate strawberry cream layer cake. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chocolate Strawberry Cream Layer Cake is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Chocolate Strawberry Cream Layer Cake is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook chocolate strawberry cream layer cake using 20 ingredients and 20 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Strawberry Cream Layer Cake:
- Take Fir Cake
- Get all purpose flour
- Prepare granulated sugar
- Get baking powder
- Take baking soda
- Make ready plus 2 tablespoons un sweetened cocoa piwder
- Get salt
- Take large eggs
- Get milk
- Get vegetable or canola oil
- Take vanilla
- Take boiling water
- Prepare Frosting and filling
- Prepare unflavored gelatim
- Prepare cold heavy cream
- Take confectioners sugar
- Prepare vanilla extract
- Take unsweetened cocoa powder
- Make ready About 1 /4 cup fresh strawberry syrup, recipe in my profile
- Make ready Fresh strawberry syrup. Boil 1 cup water with 1 cup sugar and 1/2 cup fresh strawberry strained purée and cool
Steps to make Chocolate Strawberry Cream Layer Cake:
- Make Cake
- Preheat the oven to 350. Spray 4- 8 inch cake pans with bakers spray
- In a large bowl whisk together flour, sugar, cocoa powder, baking powder, baking soda and salt
- Mix milk, eggs and vannilla together and stir in flour mixture until wet. Then slowly stir in boiling water and then beat 1 minute until smooth
- Pour into prepared pans and bake 20 to 25 minutes until a toothpick comes our just clean. Cool in pans 10 minutes then turn out to racks to cool compleatly
- Make Filling and frosting
- ‘Dissolve gelatin in 1/4 cup cold warer
- Heat a small skillet of water, place bowl of gelatin in the simmering water until clear, turn off heat bit keep geliatin warm water to stay liquid until ready to use
- Beatt cream to soft peaks in a large bowl
- Add cocoa powder sugar, gelatin liquid and vanilla and beat until just firm peaks form’
- Assemble Cake
- Place one cake layer bottom up on pkate
- Brush with strawberry syrup
- Top with some chocolate fillin
- Add second cake layer, bottom up and brush with strawberry syrup and top with some fikking
- Add third layer, bottom up, btush again with syrup and add some filling’
- Finally place last layer, bottom up and frost entire cake. Refrigerate at least 6 hours before slicing
- Garnish with strawberry’s, chocolate and sparkle sugar
So that is going to wrap this up with this exceptional food chocolate strawberry cream layer cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!