Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, one pot beans and rice. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
One Pot Beans and Rice is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. One Pot Beans and Rice is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have one pot beans and rice using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make One Pot Beans and Rice:
- Get 75 grams cubed pancetta
- Get 2 garlic cloves, minced
- Make ready 2 cup water
- Prepare 1 bay leaf
- Make ready 500 grams tomato puree/passata
- Make ready 1 can beans, drained and rinsed
- Get 1/2 cup white rice, uncooked
- Take 1 salt, pepper, paprika and cayenne pepper
- Take 1 tsp sugar
Steps to make One Pot Beans and Rice:
- Fry the pancetta in a soup pot. Add garlic as soon as the pancetta starts browning
- When fragrant, deglaze the pot with water (the amount is listed above) and scrape all burnt bits. Add bay leaf and tomato puree
- Bring to a boil over medium high heat. Then, add the beans and rice
- Stir frequently, taste and season. Add more water if needed. Rice will be done in about 15 min. Serve immediately
So that is going to wrap it up for this exceptional food one pot beans and rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
