One Pot Cheeseburger Casserole
One Pot Cheeseburger Casserole

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, one pot cheeseburger casserole. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

One Pot Cheeseburger Casserole is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. One Pot Cheeseburger Casserole is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook one pot cheeseburger casserole using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make One Pot Cheeseburger Casserole:
  1. Prepare 1 tbsp. olive oil
  2. Make ready 1 lb. ground beef
  3. Make ready 1/2 onion, diced
  4. Make ready 1 clove garlic, minced
  5. Make ready to taste salt and pepper
  6. Get 1 can (14.5 oz.) diced tomatoes, undrained
  7. Take 1 can (8 oz.) tomato sauce
  8. Make ready 2 cups chicken broth
  9. Make ready 2 cups water
  10. Prepare 1/4 cup ketchup
  11. Take 1 tbsp. dijon mustard
  12. Get dash Worcestershire sauce
  13. Prepare 1 lb. uncooked pasta (any smaller shape works)
  14. Take 1 cup cheddar cheese, shredded
Instructions to make One Pot Cheeseburger Casserole:
  1. In a large pot or Dutch oven with fitting lid, heat the oil on medium heat and add the onion. Cook until translucent, about 3-5 minutes. Add the garlic and cook 1 minute more.
  2. Add the ground beef to the pot and cook until browned. Drain any excess grease. Season ground beef with salt and pepper.
  3. Add into the pot the diced tomatoes, tomato sauce, broth, water, ketchup, mustard and Worcestershire sauce. Stir until all mixed together. Stir in the pasta then turn heat to high to bring to a boil.
  4. Once it reaches a boil, cover with a lid and lower the heat down to medium-low. Simmer for 13-16 minutes, stirring occasionally, until pasta is al dente.
  5. Turn heat off. Sprinkle cheese on top and cover with lid until cheese is completely melted, about 2 minutes.

So that’s going to wrap this up for this exceptional food one pot cheeseburger casserole recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!