Salted Caramel Sauce
Salted Caramel Sauce

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, salted caramel sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Salted Caramel Sauce is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Salted Caramel Sauce is something which I have loved my whole life.

Follow these easy instructions to create sweet salted caramel sauce at home. This salted caramel is liquid gold. Caramel is among one of my very favorite things.

To get started with this recipe, we have to first prepare a few ingredients. You can cook salted caramel sauce using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Salted Caramel Sauce:
  1. Get 4 tbsp Salted butter
  2. Take 1 cup light Brown Sugar (if u don’t have light Brown sugar then use 1/2 cup brown sugar with 1/2 cup white sugar)
  3. Get 1/2 cup Milk
  4. Take 1 tbsp Vanilla Essence

Rich caramel sauce, sprinkled with just a little sea salt, is the perfect topping for ice cream and Very nice caramel sauce, but a word of caution. Once you stop stirring, don't walk away from the stove. As soon as September comes around, I start to. It is perfect for storing in the refrigerator as a topping for ice cream, cakes (like Apple Cake or Vanilla Sponge Cake), drizzling on cupcakes, as a dipping sauce.

Steps to make Salted Caramel Sauce:
  1. Combine all ingredients in a saucepan except vanilla essence - Simmer over low heat.
  2. Stir continuously until slightly thickened (it takes almost 8-10 minutes) - Keep in mind it will thicken more as it cools
  3. Remove from the stove add vanilla essence, mix it well.
  4. When completely cool, store in an air tight jar, keep refrigerated and use within 2 weeks. - Enjoy Homemade Salted Caramel Sauce.

Add a little salt to your caramel sauce before pouring liberally on sponge puddings, ice cream and any sweet treat you fancy, from BBC Good Food. Salted caramel sauce is pretty darn delicious drizzled over just about any dessert. From ice cream and cakes to a dipping sauce for apples, pretzels and brownie bites - it's addictive! I like to drizzle it over. This salted caramel sauce is good on everything!

So that is going to wrap this up with this exceptional food salted caramel sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!