Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, slow cooker carrot ginger soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
In this video, I make one super tasty slow cooker carrot and ginger soup. It's incredibly fulfilling and perfect for feeding a crowd. A slow cooker soup is always an excellent way of feeding a crowd without breaking the bank.
Slow Cooker Carrot Ginger Soup is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Slow Cooker Carrot Ginger Soup is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook slow cooker carrot ginger soup using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Carrot Ginger Soup:
- Take 4-5 lbs carrots, roughly chopped up
- Make ready 1 medium onion, diced
- Prepare 2-3 garlic cloves, minced
- Make ready 2-3 tbsp freshly ground ginger(or 2-3 tsp of ground ginger)
- Get 4-5 cups low sodium chicken stock/broth
- Get 1 cup coconut milk(or heavy cream or half & half)
- Prepare Ground black pepper for taste
A twist on the traditional ginger carrot soup made in the slow cooker - plus, it's vegan! The whole house will smell amazing! When cooking in the slow cooker, you must be aware that the flavors will intensify—especially garlic. The ginger also intensified so ½ tbsp of minced ginger is enough to give flavor to the entire soup without overpowering the sweetness of the carrots.
Instructions to make Slow Cooker Carrot Ginger Soup:
- Chop up the onion, ginger, and garlic. Put into a small power, off to the side.
- Cut up the carrots, then place into the slow cooker. Stir in the onion, garlic, and ginger mixture.
- Pour the stock/broth into the slow cooker, stir together. Turn the temperature on to low, then cook for 7-8 hours. It took us about 7 hours.
- When done, pour half of the soup into a large bowl, add half of the coconut milk/cream/half & half into the soup, then blend it all together using a emulsion blender. When all blended, mix together back in the slow cooker.
- Enjoy!
This Carrot Ginger Soup recipe is easy, hearty and healthy! It's made with carrots, chicken broth, sauteed onions and garlic with a variety of spices that give it so much flavour! Includes Instant Pot & Slow Cooker versions. No one is surprised, and that's okay. Because Soup Season is a long ways.
So that’s going to wrap it up with this special food slow cooker carrot ginger soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!