Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, slow cooker orange chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
This slow cooker orange chicken is breaded chunks of chicken tossed in a sweet and savory Asian sauce and cooked in the crock pot. This slow cooker orange chicken tastes a lot like the fast food favorite, but it's made at home in your slow cooker with less oil. It's sure to become a family favorite!
Slow Cooker Orange Chicken is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Slow Cooker Orange Chicken is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have slow cooker orange chicken using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Orange Chicken:
- Take 1.5-2 lbs Boneless, Skinless Chicken Thighs/Breasts
- Prepare 1/4 Cup Cornstarch
- Make ready 1 tbsp Curry Powder
- Make ready 1/4 tsp Ground Red(Cayenne) Pepper
- Make ready 2 tbsp Coconut Oil
- Take 1-2 cups Peppers, chopped up
- Prepare 1-2 cups chopped carrots
- Take 1 cup Orange Marmalade
- Get 2 tbsp Aminos Acid/Soy sauce
- Get 1/4 Cup Rice Wine Vinegar
- Take 1 tbsp Sesame Oil
- Make ready 1 tsp Ground Ginger
- Make ready 1-2 Cloves Garlic, minced
- Make ready 1-2 Cup Broccoli, or more if you like
That's why I made my slow cooker teriyaki chicken, and why it remains one of my favorite ways to eat chicken. While I was eating teriyaki chicken to my heart's content, it was my younger brother who was the. Chicken breasts with orange soda and soy sauce served over rice. Gives chicken a wonderful flavor, and it is great for those days when you don't have a lot of time to prepare a meal.
Instructions to make Slow Cooker Orange Chicken:
- Dice the chicken up into 1 inch pieces. Place the chicken into a medium bowl.
- Add the corn starch, curry powder and cayenne pepper onto the chicken, then mix until evenly coated. Personally, I use my hands to mix it together.
- Heat a large pan or wok over medium heat, coat with the coconut oil, then added the chicken. Heat each side for about 5 minutes, until the pink is gone. Place the chicken into the slow cooker, along with the carrots and peppers. Mix the peppers into the pot. Please use a slow cooker liner
- In a small bowl, add the orange marmalade, aminos acid, rice wine vinegar, ground ginger, sesame oil, and minced garlic. Stir to mix. Pour onto the chicken in the slow cooker. Close the lid, set the temperature to low, and the timer to 2 hours.
- After 2 hours, add the broccoli to the slow cooker. Stir it, then put the cover back onto the slow cooker. Once again, set the temperature to low and the timer to 30 minutes.
- Enjoy!
Slow Cooker Orange Chicken makes the perfect easy weeknight meal. Best of all, it's so simple to whip up in your crock-pot or Instant Pot pressure cooker. Great for Sunday meal prep for work lunch bowls & better than the local Chinese restaurant takeout! This incredible slow cooker orange chicken is super easy and will please anyone who loves the flavors of citrus. By the time this dish is ready, the chicken will be tender and coated in a delicious citrus sauce.
So that is going to wrap this up for this exceptional food slow cooker orange chicken recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
