Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, soft and chewy chocolate chip cookies.# christmas baking. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Soft and Chewy Chocolate Chip Cookies.# Christmas baking is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Soft and Chewy Chocolate Chip Cookies.# Christmas baking is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have soft and chewy chocolate chip cookies.# christmas baking using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Soft and Chewy Chocolate Chip Cookies.# Christmas baking:
- Make ready 1 1/4 cups granulated sugar
- Make ready 1 1/4 cups brown sugar
- Take 1 1/2 cups butter
- Get 2 tsp vanilla
- Make ready 3 eggs
- Take 4 1/4 cups all purpose flour
- Make ready 2 tsp salt
- Take 2 bags semi sweet chocolate morsels
Instructions to make Soft and Chewy Chocolate Chip Cookies.# Christmas baking:
- Heat oven to 375F. In a large bowl and using an electric mixter, beat granulated sugar, brown sugar and butter until light and fluffy
- Beat in vanilla and eggs until well blended. Beat in the flour, baking soda and salt.
- Stir in the chocolate chips
- Bake 8 to 10 min or until light golden brown.
- Cool for 1 minutes remove from cookie sheet to cooling racks.
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