Chewy Oatmeal Cookies
Chewy Oatmeal Cookies

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chewy oatmeal cookies. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Chewy Oatmeal Cookies is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Chewy Oatmeal Cookies is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have chewy oatmeal cookies using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chewy Oatmeal Cookies:
  1. Make ready 1/2 cup unsalted butter, softened
  2. Make ready 1/4 cup white sugar
  3. Make ready 3/4 cup brown sugar
  4. Get 1 egg, room temperature
  5. Take 2 tsp. vanilla
  6. Take 1 cup all purpose flour
  7. Prepare 1/2 tsp. baking powder
  8. Make ready 1/4 tsp. salt
  9. Take 1/2 tsp cinnamon
  10. Get 1 2/3 cup old fashioned oats, uncooked
  11. Get 1 cup optional mix in (raisins, chocolate chips, m&m's, butterscotch chips)
Instructions to make Chewy Oatmeal Cookies:
  1. Cream the butter with a hand-held mixer for a minute. Then add in both sugars and cream together for 2 minutes more.
  2. Add in the vanilla and egg. Mix until everything is well blended.
  3. In a separate bowl whisk together the oats, flour, baking powder, salt and cinnamon.
  4. Add the dry mixture into the wet in stages while mixing until it's all added and combined.
  5. Gradually fold in an optional add in, if using (Raisins are what's pictured).
  6. Dough will be very thick and sticky. Cover and place in the fridge for at least 30 minutes.
  7. Preheat the oven to 325° F. Line 2 baking sheets with parchment paper.
  8. Roll the chilled dough into small balls and set on prepared cookie sheets, about 2 inches apart.
  9. Cook for 8-10 minutes. Cookies should only be very lightly browned around the edges and will still look very soft in the center. Let cool on baking sheet for 5 minutes, then transfer to a cooling rack to cool completely.
  10. Store in an air tight container, room temperature.

So that is going to wrap it up with this special food chewy oatmeal cookies recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!