Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, cherry tomato chicken. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Cherry Tomato Chicken is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Cherry Tomato Chicken is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have cherry tomato chicken using 11 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Cherry Tomato Chicken:
- Take flour
- Make ready Italians seasoning
- Get salt
- Make ready pepper
- Prepare olive oil
- Make ready boneless skinless chicken thighs
- Prepare cherry tomatoes halved
- Prepare medjool dates chopped
- Get gloves garlic slices
- Get white wine
- Get Grated cheese
Instructions to make Cherry Tomato Chicken:
- Mix flour, salt, pepper, and Italian seasoning and spread on a large plate
- Dredge chicken thighs in flour mixture
- Heat two tablespoons olive in large pan over medium heat
- Pan fry chicken until cooked through
- Remove chicken from pan and set aside. Leave oil/chicken juices in pan.
- Return pan to medium heat and add remaining olive oil
- Add tomatoes and garlic. Cook until tomatoes begin to break down and garlic begins to brown (about 5 min). Stir consistently to avoid burning.
- Add dates to pan and cook until tomatoes are completely broken down
- Turn heat to high and add white wine. Cook until alcohol is complete burned off
- Add chicken back to pan and cover with tomato mixture. Sprinkle with grated cheese.
- Serve on it's own or over pasta!
So that is going to wrap it up with this special food cherry tomato chicken recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!