Momma's Tropical French Toast
Momma's Tropical French Toast

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, momma's tropical french toast. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Momma's Tropical French Toast is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Momma's Tropical French Toast is something that I’ve loved my entire life. They’re nice and they look fantastic.

Momma Cherri shows you how to make her simple and delicious French Toast recipe. She also shows you how to make Eggy bread, and explains the difference. Bright orange juice and creamy coconut milk make a much more interesting custard for French toast than regular milk.

To get started with this recipe, we must prepare a few components. You can cook momma's tropical french toast using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Momma's Tropical French Toast:
  1. Take 5 slice bread (or about 20 1/4 inch baguette slices)
  2. Prepare 4 eggs
  3. Prepare 1/4 cup pineapple juice
  4. Take 1/4 cup shredded coconut
  5. Get 1 tbsp chia seeds
  6. Prepare 1 tsp orange extract
  7. Take coconut oil
  8. Make ready coconut rum caramel sauce

Tropical Stuffed French Toast With Guava Syrup. DIVIDE cream cheese on top of all eight pieces of French toast, spreading evenly. The bread is what really makes this dish so make sure to use a hearty, thick sliced version which holds the liquid and Once cooked, allow the french toast to cool down to room temperature before wrapping with plastic wrap or parchment paper. For a tropical twist that everyone will go (coco)nuts for, soak bread in unsweetened coconut milk and coat with shredded coconut before toasting in the frying pan.

Instructions to make Momma's Tropical French Toast:
  1. Heat pan to medium low
  2. Mix all ingredients except the bread, caramel, and coconut oil, let sit 10 minutes and check consistency (the chia will absorb moisture so you might end up adding a little more pineapple juice
  3. I like to slice the bread into sticks by cutting each slice in half and then each half in half again, less messy for little hands this way.
  4. Soak bread in egg mixture, if you're using sandwich bread you're going to want to dip it in and take it out fairly quickly, baguettes can handle more soaking
  5. Fry egg soaked bread in coconut until browned and cooked through
  6. Serve with coconut rum caramel sauce…

Tropical French toast With Alpro Soya Unsweetened drink and Alpro Mango More Fruit Big Pot. Alpro Mango More Fruit, No Added Sugars Big Pot makes this tropical-inspired cake moist and fruity. French Toast is a favorite in our house. This French Toast recipe is easy to make and very delicious, try it once and it will become your Sunday tradition too! We like to serve ours with poached eggs, bulletproof coffee, and fresh tropical fruit salad.

So that is going to wrap it up for this exceptional food momma's tropical french toast recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!