Crockpot Italian Sausages with Peppers and Onions
Crockpot Italian Sausages with Peppers and Onions

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, crockpot italian sausages with peppers and onions. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Crockpot Italian Sausages with Peppers and Onions is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Crockpot Italian Sausages with Peppers and Onions is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have crockpot italian sausages with peppers and onions using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Italian Sausages with Peppers and Onions:
  1. Take 1 large pack hot or sweet Italian sausages
  2. Take 2 green peppers, sliced
  3. Make ready 2 onions, sliced
  4. Get 15 cloves garlic, minced
  5. Prepare 1/2 teaspoon Italian seasoning
  6. Get 1/8 teaspoon fennel seeds
  7. Prepare 1-24 ounce bottle of your favorite pasta sauce
  8. Prepare Dash black pepper
Instructions to make Crockpot Italian Sausages with Peppers and Onions:
  1. Boil your sausages in a large pot for 45 minutes…..
  2. Drain water from sausages…..I let mine get a little bit browned in the pan after draining the water…..
  3. Add to crockpot : drained sausages, green peppers, onions, garlic, Italian seasoning, fennel seeds and pasta sauce, stir until sausages are fully coated…..
  4. Cover and cook on Low for 6 hours… Stirring occasionally……
  5. Serve on hot dog buns or hoagie rolls and enjoy šŸ˜‰!!!

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