Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, spicy beef & nian gao. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Spicy Beef & Nian Gao is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Spicy Beef & Nian Gao is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have spicy beef & nian gao using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spicy Beef & Nian Gao:
- Get 1/2 lb Shaved Steak
- Take Handful Nian Gao
- Make ready Long Hot Peppers
- Get Sm. Onion
- Take 3 Cloves Garlic
- Get Chilli Flakes
- Get 5 Spice Powder
- Get Garlic Powder
- Get Onion Salt
- Make ready Black Pepper (or white if you have it)
- Get Splash Soy Sauce
- Prepare Hot Chilli Oil
- Prepare Canola Oil
- Prepare Green Onion
- Prepare Cornstarch/Water Solution
Steps to make Spicy Beef & Nian Gao:
- Get your veggies in order. (The asparagus was a side dish. Disregard that). Season your meat with the spices, a clove of garlic and a 2 count of chilli oil. Go easy on the 5 spice, it can be overwhelming. A couple shakes goes a long way.
- Bust out the Nian Gao and get some water boiling. Get a good handful and separate them so they’re not stuck together when boiling. You’re going to add that to the boiling water when you start stir frying your veggies.
- Get some canola oil in your pan and add in the garlic, onion and peppers. Heat the veggies with a little salt and pepper. Once they’re good and fragrant, which will be fast, add in the beef. Let that cook for a minute and add a touch of soy sauce. By now, the nian gao should be floating. Add it into your pan and mix well.
- Take a couple ladles of the nian gao water and add it into the stir fry. Mix. Add dissolved cornstarch and water to it and mix until the liquid has thickened.
- Top with green onions and a little chilli oil. Serve with rice and your choice of sides.
So that’s going to wrap this up for this special food spicy beef & nian gao recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
