Salted caramel sauce
Salted caramel sauce

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, salted caramel sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Place sugar in a heavy-bottomed saucepan set over medium-high heat. Stir continuously until sugar begins to melt. Follow these easy instructions to create sweet salted caramel sauce at home.

Salted caramel sauce is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Salted caramel sauce is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have salted caramel sauce using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Salted caramel sauce:
  1. Prepare 1/3 cup sugar
  2. Get 1/3 cup brown sugar
  3. Prepare 3 tbsp salted butter
  4. Get 1/3 cup milk (whole is best, can sub. cream)
  5. Get 1 dash salt (skip if wanting less salty caramel)

Salted Caramel is the perfect sauce for ice cream, cakes or pies. The BEST part about this recipe is how easy it is. Thaw in the refrigerator overnight then reheat as desired. How to use the caramel sauce.

Steps to make Salted caramel sauce:
  1. melt butter and sugars in medium saucepan, medium heat, stirring frequently
  2. continue melting and stirring until sugar mostly dissolved
  3. add milk a little at a time
  4. bring to a simmer, stirring (at least!) every 10 seconds
  5. remove from heat, transfer to glass container
  6. let cool at room temperature before storing in fridge
  7. enjoy!! (on pretty much everything!)
  8. (this makes about 1 cup of caramel sauce)

This salted caramel sauce quite literally goes with everything! Swirl it into brownies and cheesecakes. Use it as a dip for apple slices. To make this salted caramel sauce, you'll start out with some water and sugar in a saucepan over medium heat. One important thing - make sure to use a pan that's a little bigger than what you think you'll need.

So that’s going to wrap this up with this special food salted caramel sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!