Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, crock-pot vegetarian chili 🌶️🍲. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crock-Pot Vegetarian Chili 🌶️🍲 is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Crock-Pot Vegetarian Chili 🌶️🍲 is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have crock-pot vegetarian chili 🌶️🍲 using 19 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crock-Pot Vegetarian Chili 🌶️🍲:
- Take 1/2 onion chopped
- Take 1/2 canned Yellow corn
- Get 1 can Kidney Beans
- Make ready 1 can black beans
- Get 1 can pinto beans
- Prepare 1 cup Vegtable broth
- Prepare 2 cloves Garlic (chopped)
- Get 1 can tomato sauce
- Prepare 1 can diced tomatoes
- Prepare 1 can diced chilli's
- Get 1/2 Tbs Italian seasoning
- Prepare 1/4 Tbs Chilli powder
- Get 1 Tbs Cummin
- Prepare 1 Tbs Paprika
- Get 1/2 Tbs garlic powder
- Take 1/2 Tbs onion powder
- Make ready 1 Jalapeno (sliced in half) optional
- Make ready 1 Tbs oil
- Take 1 Tbs sugar
Steps to make Crock-Pot Vegetarian Chili 🌶️🍲:
- Take garlic, jalapeno, onion, and corn and add to your crock pot. Add oil and cover. Let sit on high storing every 5-10min until heated through. During this time take your canned beans and drain the beans and rinse them. Set aside.
- Once the onion garlic, corn, and Jalapeno are done simmering add in your can of diced tomatoes (do not drain) and diced chillies. Combine well.
- Add in your drained and rinsed beans. Mix all the ingredients together we'll. Once the vegetables and beans are well combined add 1 cup of Vegtable broth. Then add in your can of tomato sauce.
- Once the tomato sauce, beans, and begtable mixture is combined add in your spices. (You can add in as little or as much as you like in terms of spices) I have listed the amount I use above as a guide line. I always add a bit of sugar to level out the acidity of the tomatoes.
- Let set in crock pot on high for 4hrs. (Move to low or warm once heated through if your not going to eat right away.) Top with cheese and serve with corn bread or tortillas! Enjoy!!
So that is going to wrap it up for this exceptional food crock-pot vegetarian chili 🌶️🍲 recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
