Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, my cucumber caprese salad. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
My Cucumber Caprese Salad is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. My Cucumber Caprese Salad is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook my cucumber caprese salad using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make My Cucumber Caprese Salad:
- Get 2 tbsp olive oil
- Get 1 tbsp balsamic vinegar
- Prepare 1 tbsp dried oregano
- Prepare 1 tbsp dried basil
- Make ready Dash salt
- Get Dash pepper
- Prepare 1 cucumber peeled, seeds scraped with fork, sliced thin & diced
- Make ready 8 oz fresh motzerella or 4 motzerella cheese sticks
- Get 1/2 white onion, diced
Instructions to make My Cucumber Caprese Salad:
- In a small bowl mix together olive oil, balsamic vinegar, dried oregano, dried basil and a dash of salt and pepper; set aside.
- Peel washed cucumber, scrap the seeds with spoon and slice thin and dice. Add to a medium sized bowl.
- Quarter washed cherry tomatoes. Add to the bowl with the cucumbers.
- Thinly slice and dice your white onion (of you do not like onion, feel free to omit from the recipe). Add to bowl with cucumbers and tomatoes
- Slice mozzarella into bite sized pieces (or use pearl sized mozzarella balls) or 4 motzerella cheese sticks cut into bite sized pieces (Let's keep it simple.) Add to bowl with cucumbers, tomatoes and red onion.
- Pour marinade over vegetables and cheese; mix well.
- Allow to sit for 10 minutes before serving.
So that is going to wrap it up with this exceptional food my cucumber caprese salad recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!