Slow Cooker Dr. Pepper Ribs
Slow Cooker Dr. Pepper Ribs

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, slow cooker dr. pepper ribs. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Slow Cooker Dr. Pepper Ribs is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Slow Cooker Dr. Pepper Ribs is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook slow cooker dr. pepper ribs using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Dr. Pepper Ribs:
  1. Get 4 1/2 lbs pork ribs
  2. Get 2 (12 oz) cans Dr. Pepper
  3. Get 3/4 cup BBQ sauce
  4. Take 2 tsp. Liquid smoke
  5. Make ready 1 tsp garlic powder
  6. Prepare 1 tsp black pepper
Instructions to make Slow Cooker Dr. Pepper Ribs:
  1. Place ribs in slow cooker and pour 1 can of Dr. Pepper over top
  2. Cook on low for 7 hours or high for 4.
  3. Preheat oven to 400 and line pan with foil.
  4. Place ribs on wire rack on prepared pan
  5. Stir together BBQ sauce, liquid smoke, garlic powder, black pepper and 1 cup Dr. Pepper.
  6. Brush ribs with sauce and bake for 15 minutes.
  7. Flip ribs and brush again and bake an additional 15 minutes.
  8. Serve with remaining sauce.

So that is going to wrap it up with this special food slow cooker dr. pepper ribs recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!