Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, zinger poke cake. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Zinger Poke Cake is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Zinger Poke Cake is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook zinger poke cake using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Zinger Poke Cake:
- Take 2 boxes your favorite white or yellow cake mix
- Get Ingredients needed for the mix; eggs, oil, & water
- Prepare 2 small packages raspberry jell-o
- Make ready Raspberry jam
- Get Large tub of whipped topping
- Make ready 1 package coconut flakes
- Get Fresh raspberries(optional)
Instructions to make Zinger Poke Cake:
- Make cake according to package direction
- Let cool for an hour
- Make the jell-o according to package instructions
- Use a fork & poke multiple holes into the cake - then pour jell-o over the cake evenly
- Cover the cake & let it set in the fridge overnight or at least for 4-6 hours
- Spread raspberry jam over the cake & frost it with the cool whip
- Sprinkle over the coconut flakes & top it all off with fresh raspberries
- Enjoy 💗
So that is going to wrap this up for this special food zinger poke cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
