Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chinese donuts. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chinese Donuts is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Chinese Donuts is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook chinese donuts using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chinese Donuts:
- Get 1 can Refrigerated dough. I used a can of pillsbury buttermilk biscuits.
- Make ready 1 cup Granulated sugar
- Get 1 Oil to fry in
- Make ready 1 When I go to the chinese place by my house and order chinese donuts they open a can of biscuits, fry them whole and toss in sugar for $ 5. I can make 4 times that for about $ 3
Instructions to make Chinese Donuts:
- Heat your oil in a pot just over medium.
- Cut up each biscuit, cut into thirds then each third in half.
- Drop carefully into oil. After 30 second or so mix to flip with a metal slotted spoon.
- When they're as dark as you'd like, remove with the slotted spoon letting excess oil drain off the spoon before putting into sugar.
- Toss in the sugar and place on a plate with a paper towel on it.
So that’s going to wrap this up with this exceptional food chinese donuts recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
