Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chinese green beans. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chinese Green Beans is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Chinese Green Beans is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook chinese green beans using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chinese Green Beans:
- Prepare 2 cup fresh green beans, trimmed and washed
- Take 1/3 cup low sodium soy sauce
- Prepare 1/2 cup packed brown sugar
- Make ready 1/2 tsp ground ginger or 1 tsp. fresh
- Prepare 2 clove garlic, minced
- Take 1 sesame seeds
Instructions to make Chinese Green Beans:
- Place green beans in saucepan. Add about a half a cup of water, steam for about 15 minutes on medium or until they are almost done.
- While they are cooking, in a small sauce pan add soy sauce, brown sugar, ginger, and garlic. Cook on medium for 5 minutes. Turn off heat until green beans are done.
- When green beans are done, drain the water. Add sauce and simmer for 5 minutes. Top with sesame seeds.
So that’s going to wrap this up for this special food chinese green beans recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
