Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, chinese beetroot & carrot soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Chinese Beetroot & Carrot Soup is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Chinese Beetroot & Carrot Soup is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have chinese beetroot & carrot soup using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chinese Beetroot & Carrot Soup:
- Take 1 each Beetroot
- Prepare 2 each Carrots
- Get 300 grams Pork bones / ribs
- Make ready 8 each Red Dates
- Get 1 tbsp Black Eye Peas
- Take 3 tbsp Corn
Instructions to make Chinese Beetroot & Carrot Soup:
- Peel beet and carrot. Cut them into wedges. Wash pork ribs and bones.
- Boil pork ribs/bones in a small pot for 3 minutes. Rinse with water.
- Add in all ingredients to 1 liter water in another pot.
- Cook at high heat for 40-60 minutes.
So that is going to wrap this up for this exceptional food chinese beetroot & carrot soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
