Green Bean Breakfast Sausage Potato Delight
Green Bean Breakfast Sausage Potato Delight

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, green bean breakfast sausage potato delight. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Green Bean Breakfast Sausage Potato Delight is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Green Bean Breakfast Sausage Potato Delight is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have green bean breakfast sausage potato delight using 4 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Green Bean Breakfast Sausage Potato Delight:
  1. Prepare Bob Evans Country Sausage, browned (you choose spicy level but I prefer spicier)
  2. Prepare 50 oz each of green beans, drained (fresh green beans can definitely be substituted)
  3. Get small red potatoes, cut into medium chunks
  4. Make ready 0.5 oz each of French onion soup
Steps to make Green Bean Breakfast Sausage Potato Delight:
  1. Pour cooked sausage & grease, green beans, potatoes, & french onion soup into pressure cooker. Stir contents until mixed. Follow pressure cooker instructions. Mine has a rocker top on it, & once it's hot enough & starts rocking I cook it over high heat for just 8 minutes, then cool. The pressure cooker process distributes the sausage & french onion flavor into the green beans & potatoes… YUM!!! Enjoy!

So that’s going to wrap it up with this exceptional food green bean breakfast sausage potato delight recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!