Avocado Tzatziki Dip
Avocado Tzatziki Dip

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, avocado tzatziki dip. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Avocado Tzatziki Dip is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Avocado Tzatziki Dip is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have avocado tzatziki dip using 11 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Avocado Tzatziki Dip:
  1. Make ready avocados — halved, pitted and peeled
  2. Prepare lemon juice
  3. Make ready large (8 ounces) cucumber, 3/4 finely chopped and 1/4 fine
  4. Prepare dairy-free yogurt
  5. Take chopped dill
  6. Make ready chopped mint
  7. Prepare lemon zest
  8. Prepare garlic cloves, finely grated
  9. Prepare serrano chile — stemmed, seeded and minced
  10. Prepare Salt and freshly ground black pepper,
  11. Take Raw vegetables and pita chips, for serving
Steps to make Avocado Tzatziki Dip:
  1. In a mini food processor, purée the avocados with the lemon juice until smooth. Transfer to a medium bowl and stir in the remaining ingredients. Mix until smooth. Serve with raw veggies or pita chips.

So that’s going to wrap it up for this special food avocado tzatziki dip recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!