Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, panner stuffed avocado paratha. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Panner stuffed Avocado paratha is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Panner stuffed Avocado paratha is something which I have loved my entire life. They are nice and they look fantastic.
Delicious paneer and cheese stuffed avocado paratha which is so good. It is a great lunch box recipe. Serve it plain or with curd and pickle. paratha's can be easily consumed as itself or perhaps with a big slice of butter or curd. but certainly it would taste great with any curries recipe too furthermore, some tips and tricks for a perfect paneer paratha recipe. firstly, prepare a moist dough, which is a non sticky, soft dough. basically the dough.
To get started with this particular recipe, we must prepare a few components. You can cook panner stuffed avocado paratha using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Panner stuffed Avocado paratha:
- Prepare Ripe Avocado
- Take grated panner
- Prepare Cumin powder
- Prepare Coriander powder
- Get Red chilli powder
- Prepare Salt
- Take Maggie masala
- Take Kitchen king masala
- Prepare Garlic paste
- Make ready Ginger paste
- Get Garam masala
- Get Ghee
- Make ready Lemon juice
- Make ready Wheat flour
Paneer Paratha is an Indian flatbread made with whole wheat flour and cottage Paneer paratha is one of the many popular paratha varieties from Punjab. Its an all time favorite paratha at home and is served in. Paneer Paratha is delicious dish in which the Indian bread is stuffed with cottage cheese. Paneer paratha, a stuffed Indian flatbread made with whole wheat flour, homemade paneer, desi ghee, Indian spices and fresh coriander.
Steps to make Panner stuffed Avocado paratha:
- First of all peel ripe avocado,either you can mashed it with the help of fork or grate it.After add in lemon juice and all spices according to your taste,now add in wheat flour.Avocado have enough oil in it you don’t need extra oil/ghee.
- Now mix everything and make a dough.I don’t use water to make dough.Avocado bind it really well.Now divide dough into equal portions and start rolling roti.Stuff in panner and cheese,bring all edges together and roll it again.You might need some flour for dusting.
- Add rolled paratha on tawa and roast on both sides flipping alternatively.I used ghee to roast paratha,you can use oil too.Enjoy with your favorite sides. - - Panner:-I added some red chilli powder and salt to panner.You can do according to your taste.
Recipe of paneer paratha that is simple, quick to prepare, healthy and delicious. Basically I love to try different varieties of paratha recipes at home. I make aloo paratha and mooli paratha most often. But I have not tried paneeer paratha & gobi paratha recipes so far. I have tried many paneer recipes like paneer gravies, korma, Paneer Kheer.
So that’s going to wrap this up with this exceptional food panner stuffed avocado paratha recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
