Blueberry Quick Bread Recipe
Blueberry Quick Bread Recipe

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, blueberry quick bread recipe. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Blueberry Quick Bread Recipe is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Blueberry Quick Bread Recipe is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have blueberry quick bread recipe using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Blueberry Quick Bread Recipe:
  1. Get 2 cup all-purpose flour
  2. Get 1 1/2 tsp baking powder
  3. Make ready 1/4 tsp baking soda
  4. Take 1 tsp salt
  5. Get 6 oz fresh or frozen blueberries
  6. Prepare 3/4 cup buttermilk
  7. Make ready 1 tsp vanilla extract
  8. Take 1/4 cup vegetable or canola oil
  9. Take 1 large egg, slightly beaten
  10. Make ready 1 cup sugar
Instructions to make Blueberry Quick Bread Recipe:
  1. Line 9"x 5" loaf pan with aluminum foil. Butter the bottom and sides of the foil. Set aside.
  2. Preheat oven to 375°F.
  3. In large mixing bowl, whisk together flour, baking soda and powder, and salt.
  4. Add blueberries and stir to distribute.
  5. In another bowl whisk egg, buttermilk, vanilla, oil, and sugar,
  6. With a rubber spatula, fold in wet ingredients to dry ingredients. Do not overmix. Few flour lumps are okay.
  7. Pour batter into pan.
  8. Bake bread for 33 to 38 minutes, or until top is golden brown and toothpick inserted comes out clean.
  9. Cool completely in pan. .

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