Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, i've-got-too-much-banana-leftover banana cupcakes. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
I've-got-too-much-banana-leftover Banana Cupcakes is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. I've-got-too-much-banana-leftover Banana Cupcakes is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have i've-got-too-much-banana-leftover banana cupcakes using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make I've-got-too-much-banana-leftover Banana Cupcakes:
- Take very ripe medium sized bananas
- Prepare all purpose flour
- Get brown sugar
- Get vanilla extract
- Prepare honey
- Make ready baking soda
- Get baking powder
- Make ready salt
- Take egg
- Get melted butter
Steps to make I've-got-too-much-banana-leftover Banana Cupcakes:
- In a large bowl, mash 4 ripe bananas using a fork or masher.
- Combine bananas with 1 egg, 1/2 cup sugar, 2 tbs honey, 1 tbs vanilla extract, and 25g (1/3 cup) melted butter.
- In another bowl, mix 1 1/2 cup flour, 1 tsp baking soda, 1 tsp baking powder, 1/2 tsp salt. Add this to wet ingredients in Step 2, gradually in quarters.
- Pour mixture into cupcake wrappers set on the cupcake tray. Bake at 170 degrees Celsius for 15 minutes or until it achieves the desired puffed shape.
- Done! Optional: serve with whipped cream or a light layer of confectioner's sugar on top.
So that is going to wrap this up with this special food i've-got-too-much-banana-leftover banana cupcakes recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!