Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, green bean casserole. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Green Bean Casserole is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Green Bean Casserole is something that I have loved my whole life. They’re nice and they look fantastic.
For Golden Green Bean Casserole: Substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup. Jack and I both adore mushrooms, so I swap the traditional cream of mushroom soup for a tangy, creamy homemade mushroom sauce. Green bean casseroles aren't my favorite vegetable casseroles to make, but as far as they go, this one is great!
To begin with this recipe, we have to prepare a few components. You can cook green bean casserole using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Green Bean Casserole:
- Take Chopped green beans
- Get of garlic
- Make ready mushrooms
- Take margarine
- Take soy sauce
- Make ready soy cream
- Take flour
- Take Fried onions
Prepared with a rich mushroom gravy and made completely from scratch, this is the perfect no-fuss Thanksgiving side dish idea. Green bean casserole is the quintessential Thanksgiving side. Bizarrely, I never had it on my Thanksgiving table growing up, but I've become obsessed as an adult. No Thanksgiving feast is complete without one. "Classic" green bean casserole means different things to different people.
Steps to make Green Bean Casserole:
- Chop green beans, garlic and mushrooms
- Melt margarine in pan
- Add soy sauce, mushrooms, soy cream and flour
- Mix in garlic and green beans
- Pour mixture in baking dish and top with fried onions
- Bake at 350°F for 25 mins
- Remove from oven and let stand for 5-10 minutes
For some, green bean casserole consists of frozen and canned ingredients, quickly tossed together and baked as the token. Today I'm sharing a from-scratch green bean casserole that's a cinch to make and a nice departure from the cream-of-mushroom standby we all know and love. A great side dish for a holiday or any day. Green Bean Casserole has been a family favorite of ours for every holiday meal since I was a kid. Even now as we go to other family holiday get togethers with extended family, it always makes an.
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