Avocado tuna boat ⛵
Avocado tuna boat ⛵

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, avocado tuna boat ⛵. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Avocado tuna boat ⛵ is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Avocado tuna boat ⛵ is something that I’ve loved my whole life. They are fine and they look fantastic.

This Avocado Tuna Boats recipe makes a healthy, quick, easy and delicious snack, lunch or light dinner. These boats are also gluten-free This Avocado Tuna Boat recipe is very versatile since you can always change up by adding other ingredients like tomatoes, cucumbers and bell peppers. Tuna Avocado Boats - fresh Italian tuna salad made with extra virgin olive oil packed yellowfin tuna, olives served in avocado boats.

To begin with this recipe, we must prepare a few ingredients. You can cook avocado tuna boat ⛵ using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Avocado tuna boat ⛵:
  1. Prepare 1 cucumber
  2. Take 1 avocado
  3. Get 1 (15 oz) can of tuna
  4. Get Salt, Pepper & Garlic powder (to your taste)

Ingredients include tuna, cucumber, chiles, peas, celery, onions, fresh parsley, olive oil, lime, and salt and ground black pepper to taste. Tuna Stuffed Avocado boats make for a simple appetizer or light dinner meal yet are full of fresh crisp flavors from the veggies and Asian themed dressing. These avo tuna boats are so satisfying and delish! The following recipe is a perfect example of how to use avocados in a different and original way.

Steps to make Avocado tuna boat ⛵:
  1. Peel avocado, remove pit & slightly smush avocado in a bowl (leaving some chunks)
  2. Add one can of tuna (drained)
  3. Add salt, pepper & garlic powder to your liking. Gently marry ingredients..not so much that you have no chunks of avocado left.
  4. Cut off ends of cucumber & peel. Cut cucumber, lengthwise & spoon out the seeds.
  5. Fill cucumber "bowls" with tuna mixture. Serve cold & enjoy :)

Using the avocados as the serving dish Many tuna salad recipes out there call for canned tuna. It's the quicker and cheaper option, but I've always preferred the taste of a real piece of. This tuna salad is mayo free, and instead gets its creaminess and fat from avocado! Just mash it up, mix it in, and you have a smooth and To make it look extra fancy, you can serve the tuna avocado salad right back in the avocado skin. I always have a stock of tinned/canned tuna in my pantry.

So that is going to wrap this up for this special food avocado tuna boat ⛵ recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!