Savory Green Beans
Savory Green Beans

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, savory green beans. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Bring a large pot of lightly salted water to a boil. Green beans: Either use fresh ones, or use frozen. I still blanch frozen ones to flash-defrost them.

Savory Green Beans is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Savory Green Beans is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have savory green beans using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Savory Green Beans:
  1. Get fresh green beans, trimmed
  2. Prepare bacon, chopped
  3. Make ready medium onion, thinly sliced
  4. Take salt
  5. Take black pepper

Drain and rinse with cold water; drain. Savory Green Beans ingredients, recipe directions, nutritional information and rating. I used fresh green beans and Rice Wine Vinegar. These green bean recipes use everything from bacon-infused broth to lemon vinaigrette.

Steps to make Savory Green Beans:
  1. Bring a large pot of water to boil. Prepare large bowl of ice water.
  2. Cook beans in pot until tender. Drain and transfer to ice water. When chilled, drain water.
  3. Cook bacon in large skillet until crispy. Transfer to plate.
  4. Add onion to skillet and cook in bacon grease until golden brown.
  5. Add bacon and beans, tossing until warmed through. Sprinkle with salt and pepper.

Take this side of sweet and savory green beans, for example. Normally, you'd probably pass over a bowl of blanched green beans and garlic, but with a few dashes of cumin and curry powder, toasted. Drain the beans immediately and Hi, and welcome to Savory Sweet Life. I am so glad you are here! My name is Alice Currah and you'll.

So that’s going to wrap this up for this special food savory green beans recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!