Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, caribbean pork kabobs. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Learn how to make Caribbean Pork Kabobs. Caribbean Pork Kabobs bring some new fun to your grill and your dinner table. Because it's time to mix things up!
Caribbean Pork Kabobs is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Caribbean Pork Kabobs is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook caribbean pork kabobs using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Caribbean Pork Kabobs:
- Get 1 lb pork tenderloin cut into cubes
- Prepare 1 each sweet onion cut into cubes
- Take 1 each red pepper cut into cubes
- Prepare 1/2 each fresh pinapple, pelled and cut into cubes
- Prepare 1/2 cup pineapple juice
- Get 3 tbsp mrs dash caribbean citrus seasoning
Caribbean Pork Kabobs Recipe. by Global Cookbook. Serve with warm rice and kabobs of grilled fruit and pepper chunks, if you like. Serve with hot rice and kabobs of grilled fruit and. Caribbean Pork Kabobs bring some new fun to your grill and your dinner table.
Instructions to make Caribbean Pork Kabobs:
- mix pineapple juice and 2 tbsp mrs dash in a small bowl
- pour 6 tbsp of the pineapple juice mixture over the pork in a seperate bowl and the remaining over the vegetables. stir to coat evenly.
- cover and refrigerate for an hour
- thread pork pieces onto 9 skewers, alternating with onion, pepper and pineapple cubes. sprinkle on remaining 1 tbsp mrs dash.
- grill or broil for 10-15 minutes
Since we don't have a grill, I just made in the oven. Didn't have chicken stock so I used Beef stock, it was awesome, great flavor and very easy. In the Caribbean, pinchos are grilled pork or chicken kabobs. Here's a garlicky version that's great for a summer cookout, snack or party. You can substitute green pepper for the red pepper, if desired.
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