Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, aloha pork chops. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Say aloha to the most delicious pork chop recipe ever. Pineapple lends a tropical touch, while green peppers and ginger add a tasty kick. Paborito mo ba ang pork chop?
Aloha Pork Chops is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Aloha Pork Chops is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have aloha pork chops using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Aloha Pork Chops:
- Get 1 (20 ounce) can pineapple chunks in juice
- Make ready 1/4 cup packed brown sugar
- Make ready 1 tbsp cider vinegar
- Get 1 tbsp soy sauce
- Prepare 2 tsp curry powder
- Get 1/2 tsp ground ginger
- Get 1/2 tsp red pepper flakes
- Make ready 6 (7 ounce) hone-in blade-cut pork chops, about 3/4 inch thick, sides slit to prevent curling
- Prepare 1 salt and pepper
- Get 1 tbsp water
- Take 2 tsp cornstarch
- Take 2 scallions, sliced thin
Season pork chops with salt and pepper and nestle into slow cooker. Transfer chops to serving platter, tent loosely with. Aloha Pork Chop Skillet - Say hello to this delicious and easy pork chop skillet dish. Infused with all the yummy flavors of the islands!
Steps to make Aloha Pork Chops:
- Stir pineapple with juice, sugar, vinegar, soy sauce, curry powder, ginger, and red pepper flakes into slow cooker. Season pork chops with salt and pepper and nestle into slower cooker. Cover and cook until pork is tender, 6-8 hours on low or 3 to 5 hours on high.
- Transfer pork chops to serving platter, tent loosely with aluminum foil, and let rest for 10 minutes. Let braising liquid settle for 5 minutes, then remove far from surface using large spoon.
- Whisk water and cornstarch together in a bowl. Transfer braising liquid to saucepan, add cornstarch mixture, and simmer until reduced to 2 cups, about 12 minutes. Stir in scallions and season with salt and pepper to taste. Spoon 1 cup sauce over chops and serve with remaining sauce.
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So that’s going to wrap it up with this exceptional food aloha pork chops recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
