Barbecued pork chops
Barbecued pork chops

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, barbecued pork chops. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Barbecued pork chops is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Barbecued pork chops is something that I’ve loved my entire life. They are nice and they look fantastic.

Sprinkle pork chops with salt and pepper. Bone-in pork chops (rib chops and loin chops are what I used) Barbecue sauce of your choice (or make your own, ingredients below) Vegetable oil + For the dry rub: Dark brown sugar Paprika. These oven-baked barbecue pork chops are tender and juicy.

To begin with this recipe, we must prepare a few ingredients. You can cook barbecued pork chops using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Barbecued pork chops:
  1. Make ready 2 tbsp dark brown sugar
  2. Prepare 2 tbsp soy sauce
  3. Take 1 tbsp seasme oil
  4. Prepare 1 tbsp pineapple juice
  5. Make ready 2 tsp minced garlic
  6. Make ready 1 1/2 tsp rice wine
  7. Make ready 1/4 tsp crushed red pepper
  8. Make ready 1/4 tsp black pepper
  9. Make ready 4 4 ounce bone in pork chops
  10. Make ready 1/4 tsp salt
  11. Get 1 tsp toasted sesame seeds

Homemade barbecue sauce takes these pork chops to another level yet the recipe is easy enough for a weeknight meal. This is a very simple, eating-light recipe for Barbecued Pork Chops, to prepare either under the broiler in the oven (or on the grill). I've always had this unreasonable fear of preparing pork chops. Tender slow-cooked pork chops are topped with a tangy sauce.

Instructions to make Barbecued pork chops:
  1. Combine first 8 ingredients in ziplock bag, add pork chops to bag. seal and marinate for 25 mins at room temperature.
  2. Heat a grill pan over medium high heat. coat pan with cooking spray, remove pork chops from bag. sprinkle chops with salt (reserve marinande) cook pock chops 3 mins each side or untill done.
  3. Pour reserved marinade into small sauce pan bring to a boil, reduce heat and simmer 2 mins or until thickened, brush pork with reduced marinade sprinkle with sesame seed
  4. Good side dish is kimchi style slaw
  5. combine 1/4 cupe rice wine vinegar,1 to 2 teaspoon srirachi, 2 teaspoon minced garlic, 1 teaspoon fresh ginger, 1 teaspoon oil, 1 teaspoon salt, 1/2 teaspoon sugar in a large bowl: stir with whisk. add 4 cups shredded napa cabbage and 1/2 cup thinly sliced green onions ; toss to coat

Make sure you get them as dry as possible. This is one of our favorite pork chop recipes. It is super-easy to prepare and the finished product is The pork chops definitely came out nice and moist. Give chops an oriental kick with this easy, sticky marinade, from BBC Good Food. Serve our Barbecue Pork Chops with a side of steamed, baked or roasted baby potatoes or sweet potatoes, and a fresh salad or steamed vegetables… and just wait and see how your honey will look.

So that’s going to wrap it up for this exceptional food barbecued pork chops recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!